Sides

Ideas for Sides to compliment your menu

Rice Pilaf

Rice Florentine

Quinoa

Polenta

Baked or Steamed Fresh Vegetable

Grilled Zuchini

Sauteed Mushrooms with Red Onions

Okra and Tomatoes

Broiled Tomatoes

Hasselback Potato

Grilled or Steamed Asparagus

Sauteed Kale or Spinach

Rice Dressing

Wild Rice

Couscous

Dressing

Green Beans Almondine

Spiral Zuchini

Sweet and Sour Potatoes

Sweet and Spicy Yams

Potato Fondant

Whipped Cauliflower and Parsnips

Au gratin Potatoes

Grits and Greens